Thursday nights in Verteillac are market dinner nights during the month of August. They fill the square with rows of tables and local vendors and producers set up around the outside providing various options to make a meal (an idea that predates food trucks). We ended up with steaks topped with a big slab of foie gras, fresh crudités plate, and fries + a €5 bottle of wine from a local vineyard. They have rides and games for the kids and everyone from the surrounding villages comes in for the evening - we ran in to our neighbors, our banker, my swim coach, and just about everyone else we have met in the area.
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| Eating cotton candy while waiting in line for ice cream |
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